Daga - Baking Tools - Discover the Power of Double Non-Stick Bread Pins, Perfect for Everyday Family Baking, Perfect for Pies, Pizzas and More, Made of Durable ABS and Beech Wood for Long Lasting Use.
EGP 0
- These double dough pins are incredibly versatile and can be used for a variety of dough types, including pizzas, pancakes, egg pancakes, fondant, ravioli, tortella, pasta and dumplings. These versatile pins make them a must have for any kitchen, as they can handle a wide variety of recipes and cooking techniques. Whether you're bringing a family meal or host a gathering, these dough pins will meet all your baking needs.
- Double rollers are perfect and can be used for pizza, pancake, egg tarte, fondant, ravioli, tortella, pasta, dumplings and so on, perfect for kitchen and baking utware use.
- Cleaning and maintenance of these roller pins is a breeze, designed for easy use and quick cleaning. It is advisable not to soak in water for long periods; instead, you can wipe it with a damp cloth or cloth with detergent. This simple maintenance routine ensures your roller pins stay in excellent condition and ready for your next baking project.
- The set includes two individual pins in different sizes, specially designed to help you straighten the dough to a uniform thickness easily. The larger straightener is ideal for spreading dough evenly, while the smaller straightener is perfect for smoothing the edges and sides. This dual function makes it easy to achieve professional results in your baking endeavor, whether you're making pizzas, pancakes or pasta.
- Made of ABS and PP and beech material, durable and anti-rust.
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