Generic - Deep Chocolate Moulds, Silicone Chocolate Bar Moulds with Diamond Shape Design, Food Grade BPA Free for DIY Baking Candy
EGP 224EGP 269
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- PREMIUM FOOD GRADE SILICONE: Made from high-quality, BPA-free food grade silicone material that is safe for direct contact with food and suitable for DIY baking and candy making
- DUAL DIAMOND DESIGN: Features two distinct chocolate bar designs - one side with an elegant geometric diamond pattern and the other with classic square segments for versatile chocolate creations
- HEAT RESISTANT: Withstands temperatures ranging from -40°C to 230°C, making it safe for use in ovens, microwaves, freezers, and dishwashers for convenient baking and cleaning
- DEEP MOULD CAVITY: Extra deep design allows you to create thick, substantial chocolate bars with professional-looking results, perfect for homemade gifts and special occasions
- FLEXIBLE AND DURABLE: Non-stick silicone construction ensures easy release of chocolates without breaking, whilst maintaining shape integrity through repeated use for long-lasting performance
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